Tuesday, June 15, 2010

Monkey Bread

3 cans buscuits
3/4 c. sugar
2 tsp cinnamon
1 1/2 c. chopped walnuts
1 stick butter
1 c. brown sugar
2 tsp vanilla extract

Preheat oven to 350 degrees. cut buscuits into quarers and put them in a large ziplock bag.  Add sugar, cinnamon and walnuts.  Mix until covered and arrange in bunt pan.

Melt butter, add brown sugar and vanilla.  Bring to a boil, stirring continuously.  Bring down temp and cook 2 more minutes.  Pour mixture over buscuits.

Bake 30-35 minutes.

Turn out onto platter quickly after taking out of the oven - it gets sticky!

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