Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts

Friday, July 16, 2010

Tortellini-Shrimp Caesar Salad

2 cups frozen breaded popcorn shrimp 1 package (9 ounces) refrigerated cheese tortellini
8 cups torn romaine
1 medium tomato, chopped
1/2 cup creamy Caesar salad dressing

Monday, June 14, 2010

Cheesy Crockpot Chicken

6 boneless, skinless chicken breasts
salt, black pepper, and garlic powder to taste
2 cans (10 3/4oz each) condensed cream of chicken soup, undiluted
1 can (10 3/4oz) condensed cheddar cheese soup, undiluted
chopped fresh parsley (optional)
hot cooked pasta

Baked Mac & Cheese

salt
2 1/2c. milk
2  bay leaves
1lb pasta (elbow, shell, ziti, rotini, whatever)
4tbsp (1/2 stick) butter
3 tbsp all-purpose flour
1 1/2lb grated sharp cheddar cheese
1/2 c. bread crumbs

Broccoli, Ham, and Cheese Casserole

I don't have exact measurements for this recipe so bear with me please!

Ingredients:
1 package frozen broccoli florets (thawed)
Cooked Noodles (I usually use Rotini)
Diced ham
Diced green peppers
few dollups of Mayo
splash of Milk
Shredded Cheese
Croutons