I got this recipe from a friend of mine, Elizabeth, in a recipe exchange. :)
1.5 c oats
1/3 c. raw sugar or honey
1/2 c. milk
1/4 c. butter, melted
1 egg
1 tsp. baking powder
3/4 tsp. salt
1 tsp. vanilla
1/2 tsp. cinnamon
1 c. fruit - grated, unpeeled (I usually use an apple, but pears or peaches are yum too.)
I come from a long line of non-cooks. My grandmother's idea of cooking is going out to a resturant and picking up the bill, and my mother's idea of cooking all comes from a box. These are just some of the recipies that I have come across and have added to my (limited) repertoire as I attempt to figure out what the kitchen is for! They are all easy enough that even I didn't screw them up! Enjoy!!
Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts
Sunday, January 30, 2011
Tuesday, June 15, 2010
Monkey Bread
3 cans buscuits
3/4 c. sugar
2 tsp cinnamon
1 1/2 c. chopped walnuts
1 stick butter
1 c. brown sugar
2 tsp vanilla extract
3/4 c. sugar
2 tsp cinnamon
1 1/2 c. chopped walnuts
1 stick butter
1 c. brown sugar
2 tsp vanilla extract
Aunt Trina's Pumpkin Bread
dry ingredients:
1 2/3 c. flour
1 c. sugar
1/4 t. baking powder
1 t. baking soda
1 t. salt
1/2 t. cloves
1 t. cinnamon
1 t. nutmeg
wet ingredients:
1/2 c. oil
1/2 c. water
1 1/2 c. pumpkin puree (1 can)
2 eggs
1 t. vanilla
1 2/3 c. flour
1 c. sugar
1/4 t. baking powder
1 t. baking soda
1 t. salt
1/2 t. cloves
1 t. cinnamon
1 t. nutmeg
wet ingredients:
1/2 c. oil
1/2 c. water
1 1/2 c. pumpkin puree (1 can)
2 eggs
1 t. vanilla
Monday, June 14, 2010
Make-Ahead Scrambled Eggs in Puff Pastry
(Found here along with a fruit salad and blueberry almond muffins)•3 tablespoons butter, divided
•2 tablespoons grated Parmesan cheese
•10 eggs
•1/4 cup heavy cream
•3/4 cup bottled Alfredo sauce
•1/2 teaspoon salt
•1/8 teaspoon pepper
•1 cup shredded Swiss or Colby cheese
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