Showing posts with label crockpot. Show all posts
Showing posts with label crockpot. Show all posts

Monday, July 5, 2010

Zesty Slow Cooker Barbecue Chicken

(Taken from Trisha)
6 frozen boneless, skinless chicken breast halves
12oz bottle barbecue sauce
1/2 cup Italian salad dressing
1/4 cup brown sugar
2 T. Worcestershire sauce

Tuesday, June 15, 2010

Chili Coke Roast

1 beef roast (3-4 lbs)
1 can Coke
1 package onion soup mix
1 bottle chili sauce

Toss it all in a crockpot for 7-10 hours.  Enjoy!

Monday, June 14, 2010

Sweet and spicy sausage rounds

1lb Kielbasa sausage, cut into 1/4-inch-thick rounds
2/3 cup blackberry jam
1/3 cup steak sauce
1 tablespoon yellow mustard
1/2 teaspoon ground allspice

Cheesy Crockpot Chicken

6 boneless, skinless chicken breasts
salt, black pepper, and garlic powder to taste
2 cans (10 3/4oz each) condensed cream of chicken soup, undiluted
1 can (10 3/4oz) condensed cheddar cheese soup, undiluted
chopped fresh parsley (optional)
hot cooked pasta

Creamy Broccoli Chicken

•1 can Cream of Broccoli Soup
•boneless chicken breasts (as many as you need) - I buy the frozen ones with 6-7 in a bag - approx. 3 pounds
•1 bag frozen broccoli
•salt and pepper
•1 cup milk

Cowboy Casserole

•1/2 cup chopped onion
•1 1/2 lbs ground chuck, browned and drained
•6 medium potatoes, sliced
•1 can red beans, drained
•1 can tomatoes mixed with 2 tbsp. flour or 1 can tomato soup
•salt and pepper
•garlic

Crockpot Chicken and Corn Chowder

•1 can (10 3/4 ounces) cream of potato soup
•1 can (10 3/4 ounces) cream of chicken soup
•1 cup diced chicken or about 2 cans (4 to 6 ounces each) chunk chicken
•1 can (12 to 15 ounces) whole kernel corn, drained
•1 cup chicken broth
•1/4 cup diced red bell pepper or roasted red bell pepper
•1 can chopped mild green chile
•1/2 teaspoon salt
•1/8 teaspoon black pepper
•1/4 teaspoon dried leaf thyme
•1 cup milk